Eat Grub - healthy, local, sustainable food for all

Anna Blythe Lappé is a nationally recognized author, public speaker, and co-founder of the Small Planet Institute and Small Planet Fund. In addition to Grub, she is the co-author of the national bestseller Hope’s Edge: The Next Diet for a Small Planet. Anna lives in Brooklyn, New York, where she is working on a new book about food and climate change and launching the “Take a Bite Out of Climate Change” campaign.